Angel Hair Pasta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
2 large red bell peppers1 large yellow bell peppers1 large orange bell peppers1.5 cups packed fresh basil leaves2 tbsp oilive oil 2 tsp minced garlic 8 oz uncooked angel hair pasta 1/4 cup grated Parmesan cheese
Preheat Broiler. Half red, yellow and orange peppers. Remove stems and seeds. Place peppers cut side down on non-stick baking sheet. Broil until blistered and charred. Cover in bowl and let stand for 15 mins. Peel off skins. Set 2 red pepper half aside. Cut remaining peper into thin strips
In food pressor puree reserved red peper half, basil, olive oil and garlic.
Cook pasta drain and return to pot. Add peper strips and basil puree. Toss and sprinkle with parm chesse and freshly ground black pepper, if desired.
Number of Servings: 4
Recipe submitted by SparkPeople user SUPER*MOM.
In food pressor puree reserved red peper half, basil, olive oil and garlic.
Cook pasta drain and return to pot. Add peper strips and basil puree. Toss and sprinkle with parm chesse and freshly ground black pepper, if desired.
Number of Servings: 4
Recipe submitted by SparkPeople user SUPER*MOM.
Nutritional Info Amount Per Serving
- Calories: 334.9
- Total Fat: 9.8 g
- Cholesterol: 23.7 mg
- Sodium: 120.5 mg
- Total Carbs: 53.2 g
- Dietary Fiber: 3.5 g
- Protein: 11.2 g
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