Peach-Tomato Salad with Basil and Feta
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 98.5
- Total Fat: 4.5 g
- Cholesterol: 5.0 mg
- Sodium: 183.3 mg
- Total Carbs: 13.0 g
- Dietary Fiber: 2.7 g
- Protein: 3.9 g
View full nutritional breakdown of Peach-Tomato Salad with Basil and Feta calories by ingredient
Introduction
Sweet peaches and tangy tomatoes pair perfectly in this simple summer salad. Sweet peaches and tangy tomatoes pair perfectly in this simple summer salad.Number of Servings: 2
Ingredients
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1 large tomato, cored and sliced into wedges
1 large peach, cut in half, pit removed and sliced into wedges
2 tablespoons chopped fresh basil
1 teaspoon olive oil
1 teaspoon red wine vinegar
salt and pepper to taste
1 ounce crumbled reduced-fat feta
Directions
Arrange the tomatoes and peaches in a bowl and sprinkle on the basil. Drizzle on the oil and vinegar, season with salt and pepper, and add the cheese.
Serve immediately.
Serving Size: Makes 2 salads.
Number of Servings: 2
Recipe submitted by SparkPeople user SP_STEPF.
Serve immediately.
Serving Size: Makes 2 salads.
Number of Servings: 2
Recipe submitted by SparkPeople user SP_STEPF.
Member Ratings For This Recipe
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CLARISSABOND
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WATERONE
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MELP06
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CD13498016
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CAT_2009
