Low carb chili

(1)
  • Minutes to Prepare:
  • Number of Servings: 11
Ingredients
2 pounds 96/4 extra lean ground beef1/2 cup chopped green pepper1 cup chopped onion1/2 teaspoon sea salt4 tablespoons chili powder1 can heb crushed tomatoes1 can heb no salt added stewed tomatoes1 can Contadina tomato paste with tomato pesto1 cup water
Directions
In skillet, brown hamburger. Drain. Place meat and all other ingredients in slow cooker. Cook on low for 8 - 10 hours.

Makes about 11 cups. Serving size 1 cup.

Number of Servings: 11

Recipe submitted by SparkPeople user XTRAFLUFFY1.

Servings Per Recipe: 11
Nutritional Info Amount Per Serving
  • Calories: 169.1
  • Total Fat: 3.5 g
  • Cholesterol: 47.3 mg
  • Sodium: 616.6 mg
  • Total Carbs: 12.1 g
  • Dietary Fiber: 1.9 g
  • Protein: 20.2 g

Member Reviews
  • ERIN1957
    quick easy and good! - 2/10/11