Easy Beef Stroganoff

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
2 cans condensed cream of chicken soup2/3 c. sour cream1/4 c. water2/3 pkg. dry onion soup mix1 lb. stew beef
Directions
COmbine soup, sour cream, water, and dry soup mix in a slow cooker. Add beef; stir until well coated. Cover; cook on low 6 hours. Serve over noodles or rice.

Number of Servings: 4

Recipe submitted by SparkPeople user VANDELIA3271.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 350.3
  • Total Fat: 17.7 g
  • Cholesterol: 83.8 mg
  • Sodium: 915.1 mg
  • Total Carbs: 19.2 g
  • Dietary Fiber: 2.6 g
  • Protein: 24.6 g

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