Asparagus with ham
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Asparagus, fresh, 12 spear, small (5" long or less) Cured Ham, 1 cup *Annie's Naturals Red Wine & Olive Oil Vinaigrette, 2 tbsp
Peel Asparagus - dice ham - toss with dressing bake at 350 for around 20 minutes or until tender
Number of Servings: 3
Recipe submitted by SparkPeople user LASLICKCHICA.
Number of Servings: 3
Recipe submitted by SparkPeople user LASLICKCHICA.
Nutritional Info Amount Per Serving
- Calories: 147.4
- Total Fat: 10.0 g
- Cholesterol: 27.5 mg
- Sodium: 741.0 mg
- Total Carbs: 2.5 g
- Dietary Fiber: 1.0 g
- Protein: 11.7 g
Member Reviews