Veggie Salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1 Diced Roma Tomato1/4 Diced Avocado2oz Diced Fresh Mozzarella (Belgiosio with brechutto and is my favorite)1 tbsp Fat Free Rasberry Vinaigarette
1. dice tomato, avocado, and mozzarella
2. Toss it in a bowl
3. Add rasberry vinaigarette
4. Enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user SKLENKE1.
2. Toss it in a bowl
3. Add rasberry vinaigarette
4. Enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user SKLENKE1.
Nutritional Info Amount Per Serving
- Calories: 292.2
- Total Fat: 18.7 g
- Cholesterol: 44.0 mg
- Sodium: 3.5 mg
- Total Carbs: 17.7 g
- Dietary Fiber: 8.9 g
- Protein: 10.8 g
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