Fish Taco Sauce 1 serving = 2 tblsp.

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 9
Ingredients
1/2 cup yogurt1/4 cup mayo1/2 tsp ground cumin1 tsp cayenne pepper1/2 tsp oregano1 tsp minced capers1 jalapeno pepper minced. 1 tsp dill 1 Lime
Directions
Mix all ingredients and blend well. Put on your taco for a delicious bite.

Number of Servings: 9

Recipe submitted by SparkPeople user NAWARA1016.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 50.1
  • Total Fat: 4.5 g
  • Cholesterol: 2.0 mg
  • Sodium: 49.1 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.9 g

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