Chasseur-style lamb stew

Name: Chasseur-style lamb stew Recipe
Yield: 12
Ingredients: 1 lg yellow pepper; 1.5 cups green peppers; 1.5 cups red pepper; 3 pounds lamb kabobs; 1 large box Pomi tomatoes; 1 tb tomato paste; 3 oz red wine; 3 oz port; 4 large portabella mushroom caps (650g); 100 shitake mushroom caps; 1 small onion; 5 tsp chopped garlic; rosemary; Herbes de Provence; 1 tsp anchovy paste

Number of Servings: 12

Ingredients

1 lg yellow pepper1.5 cups green peppers1.5 cups red pepper3 pounds lamb kabobs1 large box Pomi tomatoes1 tb tomato paste3 oz red wine3 oz port4 large portabella mushroom caps (650g)100 shitake mushroom caps1 small onion5 tsp chopped garlicrosemaryHerbes de Provence1 tsp anchovy paste

Directions

Number of Servings: 12

Recipe submitted by SparkPeople user EMMANYC.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 205.2
Total Fat: 6.3 g
Cholesterol: 73.7 mg
Sodium: 128.5 mg
Total Carbs: 9.0 g
Dietary Fiber: 2.0 g
Protein: 25.5 g

More Recipes Like This

TIME30

CALS293

(1 ratings)

Fillet Steak in Redcurrant and Thyme Jus

Submitted by: MRSSKINNER

CALORIES 292.9 FAT 10.8 PROTEIN 31.9 CARBS 14.1 FIBER 0.1

TIME0

CALS580

(1 ratings)

Pear Pork

This scrumptious recipe is from "French Food at Home" by Laura Calder. It's easy to make any time of year, but especially perfect on a crisp fall day.Submitted by: FITGIRL83

CALORIES 580.4 FAT 29.6 PROTEIN 56.9 CARBS 17.8 FIBER 2.8

TIME120

CALS297

(1 ratings)

Memere Marchand's Pork Pie

Traditional Canadian pork pieSubmitted by: CINDYTET

CALORIES 297.1 FAT 15.9 PROTEIN 11.5 CARBS 27.6 FIBER 2.1

TIME31

CALS353

(0 ratings)

Pork Chops L'Orange

Meltingly delicious, fragrant, citrusy chops with just the right amount of zing. This is my take on the classic duck L'Orange. This sauce and method works equally well on chicken.Submitted by: NIMUAE

CALORIES 353.2 FAT 18.1 PROTEIN 23.7 CARBS 20.6 FIBER 0.4

TIME50

CALS384

(3 ratings)

French Ragout

beef stewSubmitted by: MARMEECHELLE

CALORIES 384.4 FAT 11.9 PROTEIN 26.9 CARBS 43.8 FIBER 6.3

Member Reviews