Alton Brown Buttermilk Poundcake

  • Number of Servings: 24
Ingredients
*Plugra Unsalted Butter, 24 tbsp (remove)Granulated Sugar, 2 cup (remove)Egg, fresh, 4 large (remove)Buttermilk, lowfat, 1 cup (remove)*Swans Down Cake Flour, 2 cup (remove)
Directions


Number of Servings: 24

Recipe submitted by SparkPeople user JDMAPES.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 217.6
  • Total Fat: 12.0 g
  • Cholesterol: 65.8 mg
  • Sodium: 21.2 mg
  • Total Carbs: 25.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.0 g

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