Texas Black-Eyed Pea Caviar

Name: Texas Black-Eyed Pea Caviar Recipe
Prep time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 2 14 oz cans black-eyed peas drained; 2 tomatoes chopped; 1 medium onion chopped; 1 Green Bell pepper chopped; 2 cloves of garlic finely chopped; 1 jalapeno pepper chopped; 8 oz. Kraft Free Zesty Italian Dressing

(1)

Minutes to Prepare: 15

Number of Servings: 8

Ingredients

2 14 oz cans black-eyed peas, drained2 tomatoes, chopped1 medium onion, chopped1 Green Bell pepper, chopped2 cloves of garlic, finely chopped1 jalapeno pepper, chopped8 oz. Kraft Free Zesty Italian Dressing

Directions

Combine all ingredients, mix well. Chill in covered bowl 2 hours or longer in refrigerator. Serve with Tortilla chips. Serves 8.

Number of Servings: 8

Recipe submitted by SparkPeople user CUERVOACRES.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 113.5
Total Fat: 0.5 g
Cholesterol: 1.0 mg
Sodium: 740.8 mg
Total Carbs: 22.0 g
Dietary Fiber: 4.1 g
Protein: 4.9 g

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Member Reviews

SKISINCO
Made this for New Years Day, instead of using the italian dressing I used red wine vinegar and olive oil with various spices like fresh cilantro and I used a yellow bell pepper too. Next time I think I'll use the dressing as it would be easier! Thanks! - 1/1/09