Brocolli Cheddar Soup

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
2 cups lowfat milk, steamed in microwave2/3 cup cheddar cheese chopped2 cups broccoli, steamed1/4 cup chopped onion2 tsp. flour1/2 teaspoon chicken bouillon soup base
Directions
Throw ingredients in blender in order listed. Blend on low and move to high. Blend for 2-4 minutes until smooth. Makes 4 - 1 cup servings.

Number of Servings: 4

Recipe submitted by SparkPeople user JACQUET.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 164.6
  • Total Fat: 9.1 g
  • Cholesterol: 30.6 mg
  • Sodium: 266.2 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 1.6 g
  • Protein: 10.6 g

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