Mom's Special Fruit Dip
- Minutes to Prepare:
- Number of Servings: 32
Ingredients
one 8 oz. packaged Whipped Cream Cheese1 cup powdered sugarone 8 oz. container Cool Whip Lite1 lemon, zested and juicedpineapple juice
Soften cream cheese, then whip with powdered sugar. Combine beaten cheese, cool whip, lemon juice and zest, and continue to beat, adding just enough pineapple juice to achieve desired consistency. Arrange fruit creatively in a lettuce lined tray, leaving room for the french cream fruit dip, scooped into a pretty bowl.
Makes 32 2-Tbsp servings.
Number of Servings: 32
Recipe submitted by SparkPeople user KERRYMNST.
Makes 32 2-Tbsp servings.
Number of Servings: 32
Recipe submitted by SparkPeople user KERRYMNST.
Nutritional Info Amount Per Serving
- Calories: 51.8
- Total Fat: 2.8 g
- Cholesterol: 6.9 mg
- Sodium: 31.0 mg
- Total Carbs: 6.3 g
- Dietary Fiber: 0.4 g
- Protein: 0.4 g
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