reduced fat chocolate fondue
- Number of Servings: 8
Ingredients
Directions
30 grams of giardelli semi sweet chocolate chips2/3 cup of GV fat free evaporated milk16 parade marshmellows
put all ingredients into a small saucepan and heat on low until blended smooth. carefully pour contents of pan into a crockpot / fondue pot and leave on low heat.
Number of Servings: 8
Recipe submitted by SparkPeople user JAKNIGHT.
Number of Servings: 8
Recipe submitted by SparkPeople user JAKNIGHT.
Nutritional Info Amount Per Serving
- Calories: 79.0
- Total Fat: 1.1 g
- Cholesterol: 0.0 mg
- Sodium: 35.6 mg
- Total Carbs: 15.5 g
- Dietary Fiber: 0.3 g
- Protein: 1.9 g
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