Potato & Leek Salad

Name: Potato & Leek Salad Recipe
Yield: 5
Ingredients: 4 cups potato boiled peeled diced; 2 stalks celery diced; 2 leeks chopped white only; 6 TBSP Veganaise; 1 TBSP light italian dressing; 1 tsp dijon mustard; 5 pimento stuffed olives chopped

Number of Servings: 5

Ingredients

4 cups potato, boiled, peeled, diced2 stalks celery, diced2 leeks, chopped, white only6 TBSP Veganaise1 TBSP light italian dressing1 tsp dijon mustard5 pimento stuffed olives, chopped

Directions

mix all together & refrigerate til serving time.

Number of Servings: 5

Recipe submitted by SparkPeople user BECWALK.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 194.8
Total Fat: 9.0 g
Cholesterol: 0.0 mg
Sodium: 234.7 mg
Total Carbs: 24.3 g
Dietary Fiber: 3.3 g
Protein: 2.7 g

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