Sausage Biscuit and Gravy
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 tube Pillsbury Grands biscuits6 tablespoons vegetable oil6 tablespoons white flour4 cups whole milk1 lb ground pork sausage
makes 4-6 servings
Bake Grands in oven according to package directions. Meanwhile, brown 1 lb pork sausage in large skillet on medium high. Add Flour and oil, mix well and cook, stirring 2 minutes. Add Milk and cook stirring constantly for 10 minutes.
Top biscuits with gravy and serve
Number of Servings: 6
Recipe submitted by SparkPeople user BRIANJCOOPER1.
Bake Grands in oven according to package directions. Meanwhile, brown 1 lb pork sausage in large skillet on medium high. Add Flour and oil, mix well and cook, stirring 2 minutes. Add Milk and cook stirring constantly for 10 minutes.
Top biscuits with gravy and serve
Number of Servings: 6
Recipe submitted by SparkPeople user BRIANJCOOPER1.
Nutritional Info Amount Per Serving
- Calories: 702.2
- Total Fat: 55.4 g
- Cholesterol: 93.3 mg
- Sodium: 1,136.8 mg
- Total Carbs: 29.4 g
- Dietary Fiber: 0.2 g
- Protein: 22.2 g
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