Creamy Avacado Dip

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
*Avacado (Whole), 1 serving Chobani Greek Non FatRed Onions, raw, 0.5 cup, chopped Jalapeno Peppers, 1 pepper Salt, .5 tsp Lime Juice, 1 lime yields Chili powder, 1 tsp Cilantro, raw, 3 tbsp
Directions
Chop onions and jalapeno. In food processor chop avacado, cilantro, and the juice of one lime and blend til combined. Combine with chopped onion, jalapeno, spices and yogurt. Blend to combine.

Number of Servings: 8

Recipe submitted by SparkPeople user JULWHEELER.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 59.9
  • Total Fat: 3.4 g
  • Cholesterol: 0.6 mg
  • Sodium: 174.4 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 1.9 g
  • Protein: 2.3 g

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