Homemade Macaroni Salad

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
Macroni noodlesCheddar cheese, 1 cup diced1/2 red onionBlack Olives, drained and cut in half1 package of frozen peas, run under warm water1tsp of black pepper1tsp of salt8tbsp of Mayonaise
Directions
Cook Macaroni noodles then strain, add all other ingredients to noodles and then cool in refrigerator for 20 mins or longer whatever you desire.

Number of Servings: 10

Recipe submitted by SparkPeople user APRILEICHHORN.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 190.8
  • Total Fat: 12.7 g
  • Cholesterol: 17.9 mg
  • Sodium: 414.4 mg
  • Total Carbs: 12.9 g
  • Dietary Fiber: 1.8 g
  • Protein: 6.2 g

Member Reviews
  • JSPIN74
    sounds delic! - 2/8/11