Buttercream Frosting

  • Number of Servings: 12
Ingredients
butter, powdered sugar, vanilla, whipping cream
Directions


Number of Servings: 12

Recipe submitted by SparkPeople user KEARNES1.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 260.3
  • Total Fat: 15.7 g
  • Cholesterol: 42.1 mg
  • Sodium: 109.4 mg
  • Total Carbs: 30.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.2 g

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