Cheesy Burrito
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
2 lbs lean ground beef1 pkge taco seasoning2 cups mexican style shredded cheese24 flour tortilla (11 in)
Brown ground beef, drain. Mix in taco seasoning as directed. Sprinkle tortilla shell with cheese and use tablespoon to spoon in ground beef over cheese. Roll tortilla into burrito. Serve immediately. Can add sour cream, tomatoes, lettuce, etc but will have to adjust nutrients accordingly.
Makes 24 burritoes.
Number of Servings: 24
Recipe submitted by SparkPeople user VDRAPER67.
Makes 24 burritoes.
Number of Servings: 24
Recipe submitted by SparkPeople user VDRAPER67.
Nutritional Info Amount Per Serving
- Calories: 395.1
- Total Fat: 17.8 g
- Cholesterol: 36.6 mg
- Sodium: 699.5 mg
- Total Carbs: 42.7 g
- Dietary Fiber: 0.0 g
- Protein: 16.0 g
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