mushroom stroganoff
- Number of Servings: 6
Ingredients
Directions
Cream of Mushroom Soup, 1 can (10.75 oz) (remove)Onions, raw, 0.5 small (remove)Garlic, 3 cloves (remove)Lea & Perrins, Worcestershire Sauce, 3 tsp (remove)*Canola Oil, 1 tbsp (remove)Cream Cheese, 8 oz (remove)Mushrooms, canned, 600 grams (remove)
slow cooker 4 hours 1 high 3 low
Number of Servings: 6
Recipe submitted by SparkPeople user INESGOSNER.
Number of Servings: 6
Recipe submitted by SparkPeople user INESGOSNER.
Nutritional Info Amount Per Serving
- Calories: 257.4
- Total Fat: 19.3 g
- Cholesterol: 41.6 mg
- Sodium: 859.6 mg
- Total Carbs: 15.8 g
- Dietary Fiber: 5.1 g
- Protein: 9.0 g
Member Reviews