CrockPot Fiesta Chicken
- Number of Servings: 12
Ingredients
Chicken Breast, no skin, 1lbBeans, black, .50 cup Garden Vegetable Blend Mexican Style (frozen), 0.50 cup 12 oz Jar Chunky Salsa*Maria Luna's Mango Pico De Gallo, 12 oz1/2 Cup Uncooked Brown Rice1 Tbsp Cumin
Place all ingredients in slow cooker before heading off to work.
Set cyles to cook on high for 30 minutes; cook on low for 7 hours. Keep warm.
When you get home, shred the chicken with two forks.
Makes enough for at least 12 tortillas!
I served with La Tortilla Factory 50-calorie tortillas, lettuce, light sour cream, hot sauce and more mango pico de gallo~yum!
Enjoy!
Number of Servings: 12
Recipe submitted by SparkPeople user SSIROIS.
Set cyles to cook on high for 30 minutes; cook on low for 7 hours. Keep warm.
When you get home, shred the chicken with two forks.
Makes enough for at least 12 tortillas!
I served with La Tortilla Factory 50-calorie tortillas, lettuce, light sour cream, hot sauce and more mango pico de gallo~yum!
Enjoy!
Number of Servings: 12
Recipe submitted by SparkPeople user SSIROIS.
Nutritional Info Amount Per Serving
- Calories: 95.2
- Total Fat: 0.8 g
- Cholesterol: 21.9 mg
- Sodium: 62.6 mg
- Total Carbs: 10.9 g
- Dietary Fiber: 1.2 g
- Protein: 10.1 g
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