Curry quinoa salad

Number of Servings: 8

Ingredients

QuinoaGolden raisinsChopped almonds or pecansCarrotGarbanzo beansApple cider vinegarHoneyCurry powderSalt & pepper

Directions

Cook the quinoa for 15 minutes. Add all the other ingredients and mix. Add salt and pepper to taste.

Number of Servings: 8

Recipe submitted by SparkPeople user MARTINIBELLINI.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 236.5
Total Fat: 5.2 g
Cholesterol: 0.0 mg
Sodium: 164.7 mg
Total Carbs: 42.5 g
Dietary Fiber: 5.4 g
Protein: 7.4 g

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