Curry quinoa salad
- Number of Servings: 8
Ingredients
QuinoaGolden raisinsChopped almonds or pecansCarrotGarbanzo beansApple cider vinegarHoneyCurry powderSalt & pepper
Cook the quinoa for 15 minutes. Add all the other ingredients and mix. Add salt and pepper to taste.
Number of Servings: 8
Recipe submitted by SparkPeople user MARTINIBELLINI.
Number of Servings: 8
Recipe submitted by SparkPeople user MARTINIBELLINI.
Nutritional Info Amount Per Serving
- Calories: 236.5
- Total Fat: 5.2 g
- Cholesterol: 0.0 mg
- Sodium: 164.7 mg
- Total Carbs: 42.5 g
- Dietary Fiber: 5.4 g
- Protein: 7.4 g
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