Baked Potato Wedges (Serving size: 75 g)
- Number of Servings: 8
Ingredients
Red Potato, 915 grams (remove)*Baked Yams, 626 gram(s) (remove)Olive Oil, 2 tbsp (remove)Pepper, red or cayenne, .25 tsp (remove)Paprika, .25 tsp (remove)Salt, .5 tsp (remove)
Makes 8 - 75 g servings
Number of Servings: 8
Recipe submitted by SparkPeople user VACARELLI.
Number of Servings: 8
Recipe submitted by SparkPeople user VACARELLI.
Nutritional Info Amount Per Serving
- Calories: 203.3
- Total Fat: 3.5 g
- Cholesterol: 0.0 mg
- Sodium: 158.5 mg
- Total Carbs: 39.4 g
- Dietary Fiber: 5.1 g
- Protein: 3.0 g
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