Layered Fiesta Ranch Bean Dip

(1)
  • Number of Servings: 30
Ingredients
1 can of fat free refried beans16 oz of fat free sour cream1 packet of Hidden Valley Fiesta Ranch Dip mix8 oz of chunky salsa2 cups of shredded lettuce1 cup of low fat Mexican blend shredded cheese4 oz of sliced black olives1 avocado
Directions
take a 11x13 pan or there about and layer the bottom with the beans. Mix the fiesta ranch dip in with the sour cream. Once mixed throughly layer over the beans. Add a layer of salsa over the sour cream. Take the lettuce and layer that over the salsa. Layer the shredded cheese over that, then add the black olives. And finally cube the avocado pieces and spread over the top.

Number of Servings: 30

Recipe submitted by SparkPeople user DIGNA30.

Servings Per Recipe: 30
Nutritional Info Amount Per Serving
  • Calories: 51.4
  • Total Fat: 1.9 g
  • Cholesterol: 3.4 mg
  • Sodium: 190.8 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 1.2 g
  • Protein: 2.8 g

Member Reviews
  • SUECHRIS50
    NICE FOR A LARGE CROWD! - 2/15/11