Chicken Salad

Name: Chicken Salad Recipe
Yield: 12
Ingredients: 3 Chopped cooked Chicken Breast; 2 Tsp Dijon Mustard; ~10 Tbsp Light Mayo; 2 Tbsp dried onions; 1 tsp ginger; 1 tsp singapore seasoning; 1 tsp garlic powder; salt and pepper to taste

Number of Servings: 12

Ingredients

3 Chopped cooked Chicken Breast2 Tsp Dijon Mustard~10 Tbsp Light Mayo2 Tbsp dried onions1 tsp ginger1 tsp singapore seasoning1 tsp garlic powdersalt and pepper to taste

Directions

Mix and chill. Serve with crackers -- 12 - 2oz servings

Number of Servings: 12

Recipe submitted by SparkPeople user BIFFBIGGLES.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 85.8
Total Fat: 2.0 g
Cholesterol: 37.7 mg
Sodium: 167.9 mg
Total Carbs: 2.7 g
Dietary Fiber: 0.0 g
Protein: 13.8 g

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