Chicken Tortilla Soup

Name: Chicken Tortilla Soup Recipe
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 8
Ingredients: 2 quarts water; chicken parts; chicken stock base ( 1 spoonful); 1 large white onion diced; 2 bell peppers diced; 1 can original rotel tomatoes; 1 1/2 tsp chili powder; 1 tsp cumin ( not seeds); 1 tsp garlic powder; 1 tsp garlic salt; salt & pepper to taste

Minutes to Prepare: 30
Minutes to Cook: 30

Number of Servings: 8

Ingredients

2 quarts waterchicken partschicken stock base ( 1 spoonful)1 large white onion diced2 bell peppers diced1 can original rotel tomatoes1 1/2 tsp chili powder1 tsp cumin ( not seeds)1 tsp garlic powder1 tsp garlic saltsalt & pepper to taste

Directions

combine water, chicken and chicken stock, boil until chicken is done. Remove chicken and dice. Add chicken and all remaining ingredients. simmer until done. Serve with tortilla chips and cheddar cheese on top. Serves 8

Number of Servings: 8

Recipe submitted by SparkPeople user NICKIFINLEY.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 123.3
Total Fat: 1.6 g
Cholesterol: 51.3 mg
Sodium: 786.4 mg
Total Carbs: 5.3 g
Dietary Fiber: 0.8 g
Protein: 21.4 g

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