BB - Chocolate Mousse Parfait
- Number of Servings: 8
Ingredients
½ cup Nutrel 1% milkd (COLD)¼ cup Bailey's liqueur1 envelope Dr.Oetker Chocolate Mousse (50 Cal Box)1 tablespoon unsweetened cocoa powder3 tbps Oreo Cookie crumbs1 cup thawed fat-free No Name Light Whipped Topping
In a large mixing bowl, combine the milk, Kahlua (any liqhor your choose), mousse mix, and cocoa. With an electric mixer, whip on low speed until blended. Slowly increase the mixer speed to high, whipping for 5 minutes or until fluffy.
In each of 8 large glasses or glass dessert bowls, layer 2tbsp of the mousse, 1 teaspoons of crumbs, and 1 tablespoons of topping. Repeat layering once more, using the remaining ingredients except for about 1/8 teaspoon of graham crackers crumbs. Sprinkle the top of each serving with a few of the remaining graham cracker crumbs. Refrigerate for at least 2 hours before serving.
Number of Servings: 8
Recipe submitted by SparkPeople user LOOPEYAPPLETUSH.
In each of 8 large glasses or glass dessert bowls, layer 2tbsp of the mousse, 1 teaspoons of crumbs, and 1 tablespoons of topping. Repeat layering once more, using the remaining ingredients except for about 1/8 teaspoon of graham crackers crumbs. Sprinkle the top of each serving with a few of the remaining graham cracker crumbs. Refrigerate for at least 2 hours before serving.
Number of Servings: 8
Recipe submitted by SparkPeople user LOOPEYAPPLETUSH.
Nutritional Info Amount Per Serving
- Calories: 88.8
- Total Fat: 4.1 g
- Cholesterol: 4.1 mg
- Sodium: 96.7 mg
- Total Carbs: 9.7 g
- Dietary Fiber: 0.3 g
- Protein: 1.4 g