Chocolate Chip Banana Loaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 18
Ingredients
Directions
1/4 Cup Unsalted Butter1/4 Cup Unsweetened Applesauce1 tsp Vanilla Extract1/3 Cup Splenda Brown Sugar Blend2 Eggs1 1/3 Whole Wheat Flour1/3 Ground Flax Seed1/3 Instant Quaker Oats dry1 tsp Salt1 tsp Baking soda1 Cup mashed Bananas1 Cup Chocolate Chips
Makes 18 cupcake servings
In a large bowl cream butter, vanilla, and sugar until fluffy
Beat in eggs
Sift flour, salt and baking soda
Blend in alternately with mashed bananas
Stir in Chocolate Chips
pour into cupcake pan
Bake at 350 for 25 minutes
Number of Servings: 18
Recipe submitted by SparkPeople user NEVADASUE.
In a large bowl cream butter, vanilla, and sugar until fluffy
Beat in eggs
Sift flour, salt and baking soda
Blend in alternately with mashed bananas
Stir in Chocolate Chips
pour into cupcake pan
Bake at 350 for 25 minutes
Number of Servings: 18
Recipe submitted by SparkPeople user NEVADASUE.
Nutritional Info Amount Per Serving
- Calories: 168.3
- Total Fat: 8.1 g
- Cholesterol: 27.5 mg
- Sodium: 211.9 mg
- Total Carbs: 23.0 g
- Dietary Fiber: 3.0 g
- Protein: 2.7 g
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