Salsa Chicken Stir Fry
- Minutes to Prepare:
- Number of Servings: 3
Ingredients
Directions
Number of Servings: 3.5
Recipe submitted by SparkPeople user MARLORAE1.
Ingredients:Green Peppers (bell peppers), .75 cup, chopped (remove)Mushrooms, fresh, 5 medium (remove)Salsa, 1 cup (remove)Chicken Breast, no skin, 355 grams (remove)*Extra Virgin Olive Oil, .5 tbsp (remove)Garlic, 3 cloves (remove)Onions, raw, 1 small (remove)
Number of Servings: 3.5
Recipe submitted by SparkPeople user MARLORAE1.
Nutritional Info Amount Per Serving
- Calories: 174.7
- Total Fat: 3.6 g
- Cholesterol: 58.8 mg
- Sodium: 389.7 mg
- Total Carbs: 10.0 g
- Dietary Fiber: 2.3 g
- Protein: 25.8 g
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