Swedish Meatballs (HyVee)

  • Number of Servings: 9
Ingredients
* Onions, raw, 1 tbsp chopped (remove) * *Breadcrumbs, 0.667 cup (remove) * Water, tap, 1 cup (8 fl oz) (remove) * Ground Beef (lean), 10.67 oz (remove) * *Lean Ground Pork, 10.67 oz (remove) * Egg Yolk, 2 large (remove) * Salt, 1 tsp (remove) * *Black Pepper, ground, .25 tsp (remove) * *nutmeg, grated, .25 tsp (remove) * Allspice, .25 tsp (remove) * *Flour, white, .125 cup (remove) * Beef stock, home-prepared, 2 cup (remove) * Butter, salted, 5 tbsp (remove)
Directions
Makes 9 servings (10 meatballs each).

Number of Servings: 9

Recipe submitted by SparkPeople user KRFRITZ.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 291.4
  • Total Fat: 22.3 g
  • Cholesterol: 115.2 mg
  • Sodium: 856.1 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 17.1 g

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