Swedish Meatballs (HyVee)
- Number of Servings: 9
Ingredients
Directions
* Onions, raw, 1 tbsp chopped (remove) * *Breadcrumbs, 0.667 cup (remove) * Water, tap, 1 cup (8 fl oz) (remove) * Ground Beef (lean), 10.67 oz (remove) * *Lean Ground Pork, 10.67 oz (remove) * Egg Yolk, 2 large (remove) * Salt, 1 tsp (remove) * *Black Pepper, ground, .25 tsp (remove) * *nutmeg, grated, .25 tsp (remove) * Allspice, .25 tsp (remove) * *Flour, white, .125 cup (remove) * Beef stock, home-prepared, 2 cup (remove) * Butter, salted, 5 tbsp (remove)
Makes 9 servings (10 meatballs each).
Number of Servings: 9
Recipe submitted by SparkPeople user KRFRITZ.
Number of Servings: 9
Recipe submitted by SparkPeople user KRFRITZ.
Nutritional Info Amount Per Serving
- Calories: 291.4
- Total Fat: 22.3 g
- Cholesterol: 115.2 mg
- Sodium: 856.1 mg
- Total Carbs: 2.3 g
- Dietary Fiber: 0.1 g
- Protein: 17.1 g
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