Tuna Macaroni Salad
- Number of Servings: 6
Ingredients
Directions
8 oz. macaroni (4 cup cooked)2 hard boiled eggs1/2 cup celery1/2 cup onion1/4 cup relish1 can-2 oz drained solid white tuna1 cup reduced fat mayo (16 Tbsp)
6 1 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user REALPRINCESS7.
Number of Servings: 6
Recipe submitted by SparkPeople user REALPRINCESS7.
Nutritional Info Amount Per Serving
- Calories: 318.5
- Total Fat: 15.7 g
- Cholesterol: 79.8 mg
- Sodium: 476.7 mg
- Total Carbs: 35.0 g
- Dietary Fiber: 1.8 g
- Protein: 9.2 g
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