chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
Directions
Number of Servings: 20
Recipe submitted by SparkPeople user ALICEANN3.
soup, beans onionj ground beef
Number of Servings: 20
Recipe submitted by SparkPeople user ALICEANN3.
Nutritional Info Amount Per Serving
- Calories: 257.2
- Total Fat: 12.7 g
- Cholesterol: 38.6 mg
- Sodium: 632.3 mg
- Total Carbs: 22.6 g
- Dietary Fiber: 7.2 g
- Protein: 13.7 g
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