Spinach Salad with Strawberries, almonds & bacon

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
* *Fresh Spinach, 6 cup (remove) * Almonds, .5 cup, slivered (remove) * *Pompeian Red Wine Vinegar, 2 tsp * Pepper, black, .5 tsp (remove) * Louis Rich Turkey Bacon (1 slice), 2 serving (remove) * Olive Oil, 4 tsp * Strawberries, fresh, .5 cup, sliced (remove)
Directions
Cook bacon until crisp, cool then crumble. Put spinach in a large bowl, top with sliced strawberries, almonds and crumbled bacon. Drizzle with olive oil & vinegar. Grind fresh pepper on top, then Serve cold.

Number of Servings: 4

Recipe submitted by SparkPeople user GILLIEA.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 153.1
  • Total Fat: 12.9 g
  • Cholesterol: 7.5 mg
  • Sodium: 126.0 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 3.1 g
  • Protein: 5.3 g

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