potato salad

Name: potato salad Recipe
Yield: 4
Ingredients: 2 cups diced potatoes boiled 1 t. black pepper; 2 eggs boiled; 1/4 c. each bell pepper onion & celery; 1/2 c miracle whip; 1 T. apple cider vinegar; 1 t. yellow mustard

Number of Servings: 4

Ingredients

2 cups diced potatoes boiled 1 t. black pepper2 eggs boiled1/4 c. each bell pepper, onion & celery1/2 c, miracle whip1 T. apple cider vinegar1 t. yellow mustard

Directions

Number of Servings: 4

Recipe submitted by SparkPeople user EDIESRECIPIES.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 188.4
Total Fat: 8.7 g
Cholesterol: 114.9 mg
Sodium: 293.8 mg
Total Carbs: 20.2 g
Dietary Fiber: 2.2 g
Protein: 6.9 g

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