Salsa Verde Chicken Soup

Name: Salsa Verde Chicken Soup Recipe
Yield: 6
Ingredients: 1 jar salsa verde; 2 L Chicken Broth; 2 Cans whte beans (any type); meat from one roast chicken

Number of Servings: 6

Ingredients

1 jar salsa verde2 L Chicken Broth2 Cans whte beans (any type)meat from one roast chicken

Directions

Makes 6 (approx) 2 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user SUSANROPER1.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 211.5
Total Fat: 1.9 g
Cholesterol: 7.0 mg
Sodium: 2,157.7 mg
Total Carbs: 40.6 g
Dietary Fiber: 6.1 g
Protein: 9.7 g

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