Summer salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1 cup Iceburg lettuce chopped or shredded1 tabsp of cooked diced ham(any brand)1/4 c. shredded kraft cheddar cheese for flavor1 cup of red ripe tomatos2-4 tbsps of ranch to dress(reg or lite)
Makes 1 plentiful serving!
Simply add all ingredients together and dress and serve!
Number of Servings: 1
Recipe submitted by SparkPeople user JMCPHERSO4.
Simply add all ingredients together and dress and serve!
Number of Servings: 1
Recipe submitted by SparkPeople user JMCPHERSO4.
Nutritional Info Amount Per Serving
- Calories: 261.7
- Total Fat: 19.5 g
- Cholesterol: 25.4 mg
- Sodium: 675.8 mg
- Total Carbs: 11.3 g
- Dietary Fiber: 2.6 g
- Protein: 11.1 g