Easy Morning Crisp

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
about 4 cups rolled oats1.5 cups unpacked brown sugar.5 stick of margarine 1/8 cup white flour1/8 cup granulated sugar4 Tbspn Cinnamon 1 can peaches or apricots
Directions
Mix together dry ingredients and cut in margarine until it forms a fairly homogeneous mixture
put about half on the bottom of a 9x9 or 8x8 pan
Layer the canned fruit on top
Put the rest of the mixture on top
Bake at 375 for about 20 to 30 minutes

Number of Servings: 4

Recipe submitted by SparkPeople user MARTHA_JEAN.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 765.2
  • Total Fat: 16.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 169.3 mg
  • Total Carbs: 218.4 g
  • Dietary Fiber: 22.8 g
  • Protein: 11.7 g

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