Fresh Strawberry Jam

Name: Fresh Strawberry Jam Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 24
Ingredients: 2 pt Strawberries sliced; 1/2 pt Blueberries; 1 Granny Smith Apple peeled cored chopped; 1 tsp Lemon Zest; 1 tbsp Orange Zest; Juice of 1 Lemon; Juice of 1 Orange; 1/2 cup Water; 1/2 tsp Kosher Salt; 1/2 cup Sugar; 1/2 cup Honey

Minutes to Prepare: 15
Minutes to Cook: 25

Number of Servings: 24

Ingredients

2 pt Strawberries, sliced1/2 pt Blueberries1 Granny Smith Apple, peeled, cored, chopped1 tsp Lemon Zest1 tbsp Orange ZestJuice of 1 LemonJuice of 1 Orange1/2 cup Water1/2 tsp Kosher Salt1/2 cup Sugar1/2 cup Honey

Directions

Clean and slice strawberries, add to deep heavy bottomed pot. Add blueberries and peeled and chopped apple. Add lemon and orange zest, then juice fruit and add juice. Add remaining ingredients and bring to a boil. Boil for 20 minutes, stirring constantly. Allow to cool and store refrigerated or frozen. Makes 3 8 oz containers, serving size 2 tbsp.

Number of Servings: 24

Recipe submitted by SparkPeople user JASONPUCKER.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 56.6
Total Fat: 0.2 g
Cholesterol: 0.0 mg
Sodium: 41.2 mg
Total Carbs: 14.7 g
Dietary Fiber: 1.1 g
Protein: 0.3 g

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