Garlic Butter Noodles

Name: Garlic Butter Noodles Recipe
Yield: 5
Ingredients: 8 oz whole wheat spaghetti; 3 tablespoons butter; 1/2 cup fresh mint or basil chopped; 3 cloves garlic minced; 2 tablespoons brown sugar; 2 tablespoons soy sauce

(1)

Number of Servings: 5

Ingredients

8 oz whole wheat spaghetti3 tablespoons butter1/2 cup fresh mint or basil, chopped3 cloves garlic, minced2 tablespoons brown sugar2 tablespoons soy sauce

Directions

1. In Large pot, bring water to boil and cook noodles according to the package instructions. Drain noodles and wipe pot clean. Return pot (or separate pan) to medium-high heat and add the butter. Once butter sizzles, add garlic. Fry for about 1 minutes or until fragrant. Don�t let the garlic burn.

2. Add brown sugar and soy sauce and stir well. Add noodles and toss evenly with the sauce.

3. Remove from pan and plate the garlic noodles in a large bowl and toss with fresh mint or herb of your choice.

Number of Servings: 5

Recipe submitted by SparkPeople user MBFULLERTON.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 248.0
Total Fat: 7.7 g
Cholesterol: 7.5 mg
Sodium: 459.7 mg
Total Carbs: 38.9 g
Dietary Fiber: 3.3 g
Protein: 8.6 g

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Member Reviews

CD1265716
Is the sugar necessary? - 3/7/11

Reply from MBFULLERTON (3/7/11)
Not necessary but definitely adds to flavor. You could try reducing the sugar or taking it out and seeing if it tastes right to you. Let me know the outcome! :)