Giada's Bologese - Lisa's Version
- Number of Servings: 6
Ingredients
1 oniongarlic1 stalk raw celery1 carrot gratedolive oil - 1 Tbsp1 lb extra lean ground beef30 oz organic tomato sauce1/4 c grated romano cheesesplash of half and half or whipping cream
saute onion in olive oil until tender. Add garlic, carrots, celery and saute another 5 minutes. Add ground beef and cook thoroughly. Add tomato sauce, simmer on low for 30-45 min. Add cheese. Optional: add salt and pepper to taste and half and half or whipping cream for extra rich taste.
Number of Servings: 6
Recipe submitted by SparkPeople user LISAH101.
Number of Servings: 6
Recipe submitted by SparkPeople user LISAH101.
Nutritional Info Amount Per Serving
- Calories: 335.3
- Total Fat: 21.5 g
- Cholesterol: 75.6 mg
- Sodium: 761.9 mg
- Total Carbs: 12.0 g
- Dietary Fiber: 2.4 g
- Protein: 22.4 g
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