very low fat biscuits
- Minutes to Prepare:
- Number of Servings: 42
Ingredients
Directions
Milk, nonfat, 3 cup Lemon Juice, 4 TBBaking Powder, 6 tspsSun Crystal, 1 pktKroger plain greek yogurt, 2 servingsFlour, white, 6.25 cups
Combine milk and lemon juice in a 4 cup measure, set aside. Mix all dry ingredients together in a large bowl. Add yogurt and cut in as if it were butter, until mixture is crumbly. Add milk mixture and stir until well blended. Will have lumps. Pour onto a sprayed cookie sheet, bake at 400 for 10 to 15 minutes until done. It works better to pour onto a well sprayed large cookie sheet and bake like you would scones. They taste great!
Number of Servings: 42
Number of Servings: 42
Nutritional Info Amount Per Serving
- Calories: 62.9
- Total Fat: 0.6 g
- Cholesterol: 1.8 mg
- Sodium: 105.1 mg
- Total Carbs: 11.8 g
- Dietary Fiber: 0.4 g
- Protein: 2.5 g
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