Mexican Lasagne
- Number of Servings: 6
Ingredients
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user CASSIEPADRNOS.
1 lb. ground beef3 soft shell tacos1 cup salsa1 cup sour cream1 cup shredded cheesei small can of sliced black olivesFry hamburger, drain grease add taco seasoing with a little water. Grease 8x8 and layer tortilla shell, hamb,, salsa, sour cream, black olives and cheese. Repeat layers. Top layers with one more shell and cheese.
Number of Servings: 6
Recipe submitted by SparkPeople user CASSIEPADRNOS.
Nutritional Info Amount Per Serving
- Calories: 346.6
- Total Fat: 21.9 g
- Cholesterol: 79.8 mg
- Sodium: 1,106.1 mg
- Total Carbs: 15.0 g
- Dietary Fiber: 4.8 g
- Protein: 22.8 g
Member Reviews