Lettuce & Spinach Salad

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
3 Cups Lettuce2 Cups Spinach1 1/2 Cup Mushrooms sliced1/2 Cup Red Onions sliced1 Cup Cucumbers sliced with peel1 small box of Raisins1 Lemon peeled, sliced and cut into triangles
Directions
makes 8 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user KIMMIECANWIN.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 31.8
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 10.1 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 1.7 g
  • Protein: 1.3 g

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