Blueberries-N-Cream Homemade Ice Cream
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Half and Half Cream, 2 cup Salt, 0.25 tsp Vanilla Extract, 0.50 tsp 2 C blueberries, fresh or frozenGranulated Sugar, 0.50 cup
Add blueberries, sugar and 1/4 C water into saucepan. Bring to a boil over medium heat. Boil 2 min. Let cool. After cool, add all ingredients together. Mix thoroughly. Pour into ice cream machine and continue according to manufacturer's directions. Makes 10 servings - 83 grams each
Number of Servings: 10
Recipe submitted by SparkPeople user VIKTORIALYN.
Number of Servings: 10
Recipe submitted by SparkPeople user VIKTORIALYN.
Nutritional Info Amount Per Serving
- Calories: 118.4
- Total Fat: 5.6 g
- Cholesterol: 17.9 mg
- Sodium: 79.7 mg
- Total Carbs: 16.2 g
- Dietary Fiber: 0.8 g
- Protein: 1.6 g
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