John's Amazing Sundried Tomato Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 lb Ground Beef 93% Lean1 tsp Olive Oil1.5 tbsp Minced Garlic1/2 C Onions, chopped1 tbsp white vinegar1/4 C Sun Dried Tomatoes, chopped1/2 C Plain Bread crumbs2 tbsp Steak Seasoning (mostly black pepper)4 tbsp coarse ground Mustard
Preheat oven to 400 deg
On stovetop, saute onions and garlic in oil.
Deglaze pan with a splash of vinegar.
Mix all ingredients together, including stovetop ingredients, and form into loaf shape (or put in loaf pan).
Bake at 400 deg for 30-40 minutes (internal temperature of 160 deg).
Number of Servings: 4
Recipe submitted by SparkPeople user SNARFULA.
On stovetop, saute onions and garlic in oil.
Deglaze pan with a splash of vinegar.
Mix all ingredients together, including stovetop ingredients, and form into loaf shape (or put in loaf pan).
Bake at 400 deg for 30-40 minutes (internal temperature of 160 deg).
Number of Servings: 4
Recipe submitted by SparkPeople user SNARFULA.
Nutritional Info Amount Per Serving
- Calories: 250.7
- Total Fat: 10.0 g
- Cholesterol: 65.3 mg
- Sodium: 241.2 mg
- Total Carbs: 13.4 g
- Dietary Fiber: 1.4 g
- Protein: 26.6 g
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