Fabes Curry Lentils
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
Number of Servings: 5
Recipe submitted by SparkPeople user FABIAS.
*Curry blocks (Gilco Curry) Med 1 serving = 22 g, 2 serving (remove)Lentils, 2.5 cup (remove)*Knorr Vegetable Recipe Mix (soup broth), 2 tbsp (remove)Water, tap, 2.5 cup (8 fl oz) (remove)*Corn startch, .85 tbsp (remove)Onions, raw, .5 large (remove)Spinach, fresh, 2 cup (remove)
Number of Servings: 5
Recipe submitted by SparkPeople user FABIAS.
Nutritional Info Amount Per Serving
- Calories: 183.2
- Total Fat: 3.6 g
- Cholesterol: 0.0 mg
- Sodium: 482.3 mg
- Total Carbs: 28.1 g
- Dietary Fiber: 8.8 g
- Protein: 10.0 g
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