Robin's White Bean and Tuna Salad

Name: Robin''s White Bean and Tuna Salad Recipe
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 2 cans Eden's Organic Cannelini Beans rinsed; 2 cans albacore tuna in water drained; 1 small onion diced; 1/4 cup freshly-squeezed lemon juice; 1/4 cup extra-virgin olive oil; 1/2 tsp. sea salt; 1/2 tsp. crushed red pepper flakes

Minutes to Prepare: 15

Number of Servings: 4

Ingredients

2 cans Eden's Organic Cannelini Beans, rinsed2 cans albacore tuna in water, drained1 small onion, diced1/4 cup freshly-squeezed lemon juice1/4 cup extra-virgin olive oil1/2 tsp. sea salt1/2 tsp. crushed red pepper flakes

Directions

Drain 2 cans tuna and crumble into a large bowl. Rinse and drain 2 cans cannelini beans and empty into the bowl with the tuna. Dice 1 small onion and add to the tuna and beans. Add the olive oil, lemon juice, salt and crushed red pepper flakes. Mix all together. Makes 4 servings of slightly more than 1 cup each.

Number of Servings: 4

Recipe submitted by SparkPeople user RHENRIE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 298.4
Total Fat: 15.9 g
Cholesterol: 35.0 mg
Sodium: 466.6 mg
Total Carbs: 14.9 g
Dietary Fiber: 4.1 g
Protein: 23.0 g

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