Tara's Lasagna Rolls
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
8 oz lasagna noodles (8) cooked al dente1 cup marinaraFilling:1 pkg frozen spinach thawed and drained1 15 oz container fat free ricotta cheese1 cup mozzarella cheese1 eggsalt and pepper to taste
Preheat oven to 350.
Cook lasagna noodles per package instructions.
While noodles are cooking combine spinach, ricotta, 1/2 cup mozzarella, egg and salt and pepper. Drain noodles and run under cold water until they are cool enough to handle. Take one noodle and lay flat, cover from one end to about 1 inch from other end with thin layer of filling. Roll up and place on dollop of marinara sauce in backing dish. Top with spoonful of marinara and repeat with remaining noodles and filling. Bake at 350 for 30 minutes topping with remaining 1/2 cup mozzarella with about 5 minutes to go. Each roll is one serving.
Number of Servings: 8
Recipe submitted by SparkPeople user KAT592.
Cook lasagna noodles per package instructions.
While noodles are cooking combine spinach, ricotta, 1/2 cup mozzarella, egg and salt and pepper. Drain noodles and run under cold water until they are cool enough to handle. Take one noodle and lay flat, cover from one end to about 1 inch from other end with thin layer of filling. Roll up and place on dollop of marinara sauce in backing dish. Top with spoonful of marinara and repeat with remaining noodles and filling. Bake at 350 for 30 minutes topping with remaining 1/2 cup mozzarella with about 5 minutes to go. Each roll is one serving.
Number of Servings: 8
Recipe submitted by SparkPeople user KAT592.
Nutritional Info Amount Per Serving
- Calories: 189.3
- Total Fat: 7.4 g
- Cholesterol: 41.5 mg
- Sodium: 276.6 mg
- Total Carbs: 29.0 g
- Dietary Fiber: 2.3 g
- Protein: 11.5 g
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