slow cooker Italian lentil soup

Name: slow cooker Italian lentil soup Recipe
Prep time: 120 min
Cook time: 660 min
Total time: 780 min
Yield: 12
Ingredients: 6 cups chicken stock; 4 cups lentils; 2 cups stewed tomatoes; 2 cups of onion; 1 cup red bell pepper; 2 cups cabbage; 2 cups cauliflower; 4 cloves of garlic; 4 tbsp oregano; 2 tbsp basil; salt&pepper to taste

Minutes to Prepare: 120
Minutes to Cook: 660

Number of Servings: 12

Ingredients

6 cups chicken stock4 cups lentils2 cups stewed tomatoes2 cups of onion1 cup red bell pepper2 cups cabbage2 cups cauliflower4 cloves of garlic4 tbsp oregano2 tbsp basilsalt&pepper to taste

Directions

Put chicken stock and lentils into slow cooker on high heat, start to prep your vegetables. Cut vegetables into bite size pieces. Add stewed tomatoes, and the vegetables. Cook until lentils are tender and add garlic, oregano, basil, and salt & pepper. Makes 12 -2 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user MOMMAPANTZ.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving