Peach Sorbet
- Number of Servings: 4
Ingredients
Directions
4 peaches3 TBL maple syrup or honey3 TBL water
Slice peaches and remove pitts, there is no need to remove peels. In a blender puree peaches, maple syrup, and water. Pour mixture into a frozen ice cream maker and follow manufactures instructions. Yields 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user DAWNCON1.
Number of Servings: 4
Recipe submitted by SparkPeople user DAWNCON1.
Nutritional Info Amount Per Serving
- Calories: 106.7
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 1.6 mg
- Total Carbs: 27.5 g
- Dietary Fiber: 3.1 g
- Protein: 1.1 g
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